First-Line Supervisors of Food Preparation and Serving Workers pay in Indiana

$46,380avg. a year
$22.30 an hour · 23,500 employed

First-Line Supervisors of Food Preparation and Serving Workers in Indiana earn an average of $46,380 a year. That is about the same as the U.S. average of $46,180. The best-paying metro area is Kokomo, IN at $48,080.

$44,880Median pay
$22.30Average hourly
+34%Avg. pay since 2020
#23Of 50 states + D.C.

Top-paying Indiana metro areas

Average pay for first-line supervisors of food preparation and serving workers by metro area. Swipe to see all 15.

1320 jobs
Kokomo, IN
$48,080
$23.12 an hour
28,010 jobs
Indianapolis-Carmel-Greenwood, IN
$47,300
$22.74 an hour
330,180 jobs
Chicago-Naperville-Elgin, IL-IN
$47,000
$22.60 an hour
4590 jobs
Bloomington, IN
$46,690
$22.45 an hour
5570 jobs
Elkhart-Goshen, IN
$46,500
$22.35 an hour
6790 jobs
Lafayette-West Lafayette, IN
$46,470
$22.34 an hour
71,570 jobs
Fort Wayne, IN
$46,270
$22.24 an hour
8280 jobs
Columbus, IN
$46,050
$22.14 an hour
91,080 jobs
Evansville, IN
$45,860
$22.05 an hour
10380 jobs
Michigan City-La Porte, IN
$45,750
$22.00 an hour
11430 jobs
Muncie, IN
$45,340
$21.80 an hour
121,000 jobs
South Bend-Mishawaka, IN-MI
$44,980
$21.63 an hour
1310,240 jobs
Cincinnati, OH-KY-IN
$44,230
$21.26 an hour
145,360 jobs
Louisville/Jefferson County, KY-IN
$43,970
$21.14 an hour
15610 jobs
Terre Haute, IN
$42,410
$20.39 an hour

Why people trust JobPayFacts

Official government dataEvery number comes from the U.S. Bureau of Labor Statistics wage survey of employers, not self-reported salaries.
Every state and city830 jobs across all 50 states, D.C. and 199 large metro areas.
Updated every yearNew figures each spring when BLS releases them. This site uses May 2025 data.
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First-Line Supervisors of Food Preparation and Serving Workers pay in Indiana, charted

Pay over time

Indiana, annual wage, May of each year
AverageMedian

Where Indiana first-line supervisors of food preparation and serving workers work

Employment by metro area, May 2025

Average pay by state

May 2025 · Indiana highlighted · tap a state
Under $42k$42k–$46k$46k–$51k$51k+Indiana

Indiana vs. neighbors

Average pay, May 2025
AreaAvg. payHourly
United States$46,180$22.20
Indiana$46,380$22.30
Illinois$45,710$21.98
Michigan$42,050$20.22
Ohio$41,680$20.04
Kentucky$39,320$18.90

Average pay, Indiana, May 2025

Bureau of Labor Statistics OEWS

Questions and answers

How much do first-line supervisors of food preparation and serving workers make in Indiana?

The average is $46,380 a year, and the median is $44,880. That is about the same as the U.S. average of $46,180.

What is the hourly wage in Indiana?

$22.30 an hour on average; the median is $21.58.

Where in Indiana do they earn the most?

Kokomo, IN ($48,080), followed by Indianapolis-Carmel-Greenwood, IN ($47,300). The lowest average among 15 metro areas with data is Terre Haute, IN ($42,410).

How does Indiana rank?

Indiana ranks #23 of 51 states (including D.C.) with published data for this job, by average pay.

Sources and notes. U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 (trend: May 2020–May 2025), occupation code 35-1012. State rank compares average pay across states with published data. Metro figures cover metropolitan statistical areas; a metro area can cross state lines. See also the national first-line supervisors of food preparation and serving workers page. Wages are gross pay before taxes and don't include overtime premiums, tips, bonuses or benefits; self-employed workers aren't included. Year-to-year changes can partly reflect survey method changes, so treat the trend as a guide. How we use the data. JobPayFacts isn't affiliated with BLS.