First-Line Supervisors of Food Preparation and Serving Workers pay in Wisconsin
First-Line Supervisors of Food Preparation and Serving Workers in Wisconsin earn an average of $43,660 a year. That is $2,520 (5%) less than the U.S. average of $46,180. The best-paying metro area is Minneapolis-St. Paul-Bloomington, MN-WI at $49,900.
Top-paying Wisconsin metro areas
Average pay for first-line supervisors of food preparation and serving workers by metro area. Swipe to see all 15.
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First-Line Supervisors of Food Preparation and Serving Workers pay in Wisconsin, charted
Pay over time
Where Wisconsin first-line supervisors of food preparation and serving workers work
Average pay by state
Wisconsin vs. neighbors
| Area | Avg. pay | Hourly |
|---|---|---|
| United States | $46,180 | $22.20 |
| Wisconsin | $43,660 | $20.99 |
| Minnesota | $47,840 | $23.00 |
| Illinois | $45,710 | $21.98 |
| Iowa | $42,360 | $20.37 |
| Michigan | $42,050 | $20.22 |
Related jobs in Wisconsin
- Chefs and Head Cooks$64,210
- Fast Food and Counter Workers$29,110
- Waiters and Waitresses$34,570
- Cooks, Restaurant$36,690
- Food Preparation Workers$34,000
- Bartenders$26,970
Average pay, Wisconsin, May 2025
Questions and answers
How much do first-line supervisors of food preparation and serving workers make in Wisconsin?
The average is $43,660 a year, and the median is $39,670. That is $2,520 (5%) less than the U.S. average of $46,180.
What is the hourly wage in Wisconsin?
$20.99 an hour on average; the median is $19.07.
Where in Wisconsin do they earn the most?
Minneapolis-St. Paul-Bloomington, MN-WI ($49,900), followed by Madison, WI ($47,390). The lowest average among 15 metro areas with data is Wausau, WI ($40,960).
How does Wisconsin rank?
Wisconsin ranks #31 of 51 states (including D.C.) with published data for this job, by average pay.